Thursday, May 13, 2010

Cooking 101: Chow Fan



Today is gonna be different


WHOA, NO MORE SPAGHETTI! Yeah, just in case you didn't know, I eat rice too you know? Today, I'll show not one but TWO examples of my Chow Fan :P Nothing great la but heck, my first Cooking 101 with rice ma, so support sikit kay?

Chow Fan Style I

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Ingredients:
  • Onion - I only used half of it
  • Spring Onion
  • Garlic
  • Eggs
  • Prawns
  • Sausages to add some meat to my chow fan. Yeah, its processed meat but who cares. Its freaking delicious so screw you!
  • Sesame oil *not in pic
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Ching chang here and there

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Don't forget the lice rice

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And of course, THE KUALI! *jejejejeng*

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As usual, fry the garlic and onions first. After that add the prawns

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After that, add the eggs BEFORE throwing in the rice.

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Next up, add the spring onions and some sesame oil

* I cooked the sausages using a non-stick pan*

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Chow Fan is chowed!

 Chow Fan Style II

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Ingredients:
  • Onion
  • Spring Onion
  • Egg
  • Pork
  • Sesame oil *not in pic
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Goreng

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Add ze pok

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Add ze egg

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Add ze rice, ze spring onionz and some salt

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Chow Fan chowed!

Happy chowing your chowed chow fan!

    2 comments:

    1. "chow fan is chowed"!! HAHAHAHAH so funny you!

      ReplyDelete
    2. Haha, Glad you enjoyed reading it :)
      I should have add a little soy sauce tho :P

      ReplyDelete

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