Hi-Tea at Cinnamon Coffee House

Cinnamon Coffee House is back with its latest weekend Hi-Tea spread.

Thanks to the hotel's new Executive Chef Israel Lazaroo, we get to sample more food variety with live cooking stations to prepare your fresh and delicious food. As I arrived at coffee house, I was spoilt for choices!

Taufufa/Soy Bean Custard

They also have some delicious appetizers and salads.

Cream of tuna

Ready made fresh salads

Or opt for a FRESHLY made salad

Yong Tau Fu corner

Porridge station

Coconut and Pandan flavored Nasi Lemak

Normal Coconut flavored Nasi Lemak

One thing to note is that they actually used basmati rice for the nasi lemak.

Lamb rendang

Chicken rendang

Onion Sambal

Fried chicken

Otak-otak

Yellow sticky rice with beef rendang

Roasted chicken

Mussels

Butter prawns

Chicken rendang

Broccoli with abalone slices

Tempura

At this moment, I was overwhelmed with the wide variety of food selection. I finally sat and feast on some of the delicious food with my wife.

A little bit of everything

Pandan flavored Nasi Lemak with chicken and lamb rendang

Next up was the pasta live cooking station

Carbonara

After sampling so much food, my wife and I were craving for something sweet. We went around the dessert section and lucky us, we stumbled upon a superb live cooking dessert station; they have crepes suzette!

Melt some butter

Add the orange juice

Add the crepes

We added a scoop of vanilla ice cream on the side

Another specialty at Cinnamon Coffee House is their 3 layer tea. To be honest, I like the ones here. Other places are either too sweet with gula melaka(palm sugar) or the tea just doesn't go well with the mixing ratio of evaporated milk and gula melaka.

A cup of joy!

Wifey gets the first sip :)

As soon as we were done with the sweet stuff(for now), we noticed that they also have soups! Crab rasam and tomato soup!

Crab Rasam. I enjoyed the crab rasam but it was a little thick and a tad bit salty. Nevertheless, I still like it for its rich flavor.

Tomato soup. Very tasty and not too salty. Just the right seasoning for a balance of flavors.

Beef

Wedges

They even have roti jala here

Lastly, we got to sample some of the tasty desserts at Cinnamon Coffee House.

Muachi - A stick glutinous rice ball with sesame fillings rolled in ground peanuts

Ice cream of your choice. This was beautifully arranged by Marcky :P

Mexican bun, cinnamon bun. cream puff and a donut

These are just some of the food that me and my wife tried. There are also a noodle station, dim sum corner, Sushi, even an Indian Corner.

Last but not least, thanks Evelyn for the invite and  a big thank you to One World Hotel for having us last weekend.


The weekend hi-tea is available on every Saturday, Sunday and Public Holiday from 12.00pm to 4.30pm.

Price for Saturday and Sunday:
RM63++ adult
RM32++ child

Price for Public Holiday:
RM70++ adult
RM35++ child

For reservations, please call Cinnamon Coffee House at 603 7681 1157.